Michelada Beer

1-12 oz. ice cold Beer, I use Heineken
1-5 oz. V-8 Vegetable Juice, chilled
1-juice of fresh Lime
1/4 tea. fresh cracked Black Pepper
1/4 tea. Celery Salt
3 good shakes of Tapatio Hot Sauce, or Tabasco

Squeeze lime juice into tall chilled Pilsner glass, add fresh pepper, celery salt and hot sauce. Pour vegetable juice into Pilsner and swirl to mix ingredients. Pour in beer cool off.

Pair with home-made Beef Jerky (got a recipe for that too)--> http://tallblondescookbook.blogspot.com/2012/03/beef-jerky-made-at-home.html  (click link)

Enjoy Responsibly With Friends!

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